£50.65

Content: 10 portions £4.99 per portion
Minimum pack weight 2.1kg

The perfect combination of prime fillet steak, chicken liver & bacon pate with sliced mushrooms encased within a light puff pastry. Our Beef Wellington will be a dinner to remember.

How to cook: Cook from frozen place in a pre-heated oven at 220°C for 35-40 minutes until golden brown.

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