Chicken Wellington
£44.15
Content: 10 portions £4.32 per portion
Minimum pack weight 2.4kg
A Wellington with a twist. Deliciously tender chicken breast with garlic butter and sliced mushrooms presented in a light puff pastry case.
How to cook: Cook from frozen place in a pre-heated oven at 220°C for 35-40 minutes until golden brown.
Average rating: 
Latest review for Chicken Wellington
Customer Name:
sharon craig
Rating:
Comments:
Succulent and full of flavour, the pastry is crisp and flaky, the chicken tender and flavoursome
All reviews for Chicken Wellington
Customer Name:
sharon craig
Rating:
Comments:
Succulent and full of flavour, the pastry is crisp and flaky, the chicken tender and flavoursome
Customer Name:
Rose Burrows
Rating:
Comments:
Excellent value for money. Light pastry and the tender flavourful chicken goes well with the mushrooms in just the right quantitiy.
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