Irish Duck Breast

£44.65
Content: 10 portions
Minimum pack weight 2.4kg
Individual quick frozen Duck breasts.
How to cook: Cook from frozen in a pre-heated oven at 200°C/Gas Mark 6 for 30-35minutes
Average rating: Not yet rated
No reviews available for Irish Duck Breast
You must be logged in to submit a review.
- American Chicken
- Boneless Chicken Breast
- Breaded Chicken Goujons
- Butterfly Chicken Selection
- Cajun Butterfly Chicken
- Chicken Cheddar and Spring Onion Farmhouse
- Chicken Cordon Bleu
- Chicken Kiev
- Chicken Wellington
- Confit of Duck Leg
- Crispy Peking Duck
- Duck Emperor
- Duck selection
- Farmhouse Chicken Selection
- Farmhouse Chicken with Mushroom
- Free Range Chicken Supreme
- Garlic and Herb Butterfly Chicken
- Hawaiian Chicken
- Honey and Mustard Butterfly Chicken
- Honey Roast Half Pekin Duck
- International Chicken Selection
- Irish Duck Breast
- Italian Chicken
- Lemon and Pepper Butterfly Chicken Breast
- Lime and Chilli Butterfly Chicken Breast
- Luxury Chicken Selection
- Maple and Mustard Duck
- Mexican Chicken
- Organic Chicken Legs
- Organic Chicken Supreme
- Plain Goujons
- Red Wine and Onion Farmhouse Chicken
- Smoked Spiced Duck Breast
- Stilton and Port Farmhouse Chicken
- Sundried Tomato Chicken
- Tomato and Basil Butterfly Chicken