Monkfish Fillets
£39.65
Minimum pack weight 2.0kg
The firm meaty flesh of monkfish is ideal for stir fries, kebabs or just to enjoy on its own.
How to cook: Defrost and grill, poach or oven bake.
Average rating: 
Latest review for Monkfish Fillets
Customer Name:
peter Ingram
Rating:
Comments:
great meaty texture and flavour, goes great with parsley or tarragon & lemon butter sauce, also great in fish pie or Thai curry.
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