Plain Chicken Goujons
£36.15
Minimum pack weight 1.8kg
The tenderest part of a chicken breast is the inner fillet, and that's what we use for these delicious chicken goujons. They are very quick to cook, so perfect for stir fries that you want to make in minutes, or added to curries and casseroles.
How to cook: Defrost and use as fresh chicken.
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