£42.65

Content: 10 servings £4.19 per portion
Minimum pack weight 2.0kg

Aromatic and easy. Finest British pork tenderloins encased around stilton cheese and apple, mixed with sage onion stuffing, and lightly dusted with a Mediterranean-flavour coating.

How to cook: Defrost and cook in a pre-heated oven at 170°C for 35-40 minutes.

Average rating: Not yet rated