Red Wine and Onion Farmhouse Chicken
£41.25
Content: 10 servings £4.05 per portion
Minimum pack weight 2.2kg
These tender chicken breasts are stuffed with a classic red wine & onion infusion and then wrapped in deliciously smoky bacon. Wholesome comfort food doesn't get any easier!
How to cook: Cook from frozen in pre-heated oven for approximately 40 minutes at 180°C. Finish by crisping bacon under a hot grill or in the oven.
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